foodalicious

a community blog of gastrophiles for all seasons

Friday, November 26, 2004

Hot Chocolate

This is good for the cold (or cool) mornings we are all starting to experience.

Ingredients:

1 can evaporated milk
1 c. sugar
1/4 c. cocoa
3 c. regular milk

Pour evaporated milk into a 3 qt saucepan. Fill empty can 1/2 full with water and add to pan. Heat over medium high heat. While milk is heating, mix sugar and cocoa together. Add 5 or 6 tablespoons of the warmed evaporated milk into sugar/cocoa mixture and mix until the sugar mixture starts to melt. Add sugar/cocoa mixture to warmed evaporated milk and stir until combined. Add regular milk. Hot chocolate is ready when mixture is hot.

This drink can be petty sweet. If you find it to be a little rich, just add more milk. :)

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